Really enjoyed this deep dive into vinegret. Never heard about taratuta before. Also love your idea of adding pickle brine to the salad - will have to try it next time!
Thank you so much, Alexandra! I have so much more work to do. I am just scratching the surface with my research, can't wait to share more findings. I really love the extra hit of acid you get from the brine.
Really enjoyed this deep dive into vinegret. Never heard about taratuta before. Also love your idea of adding pickle brine to the salad - will have to try it next time!
Thank you so much, Alexandra! I have so much more work to do. I am just scratching the surface with my research, can't wait to share more findings. I really love the extra hit of acid you get from the brine.
I loved your beet dish...
I need to make more soon! Good thing we have beets at home 🤗